On Tuesday, July 31st over 60 farmers from Donegal were welcomed for a visit to the Foyle Food Group, processing plant at Carrigans, Co. Donegal, where over 1500 cattle are processed each week. The Foyle Food Group are the primary processors of beef across three sites in the North West of Ireland and specialize in slaughtering, deboning and rendering.
The staff provided a very warm welcome and their infectious enthusiasm certainly impressed the visiting group. More information, which includes some very interesting facts, will follow early next week.
In the meantime visit this website to find out more about the Foyle Food Group